Be an appetizer hero for your friends in minutes. It takes no time and makes you look fancy to your friends. What else could you possibly want?
Tip: If the ricotta is too thick, add 1 teaspoon of cream.
Ingredients:
- 1 lb Fresh Ricotta
- 2 Tablespoons Olive Oil
- 1 1/2 Teaspoons Sea Salt or Truffle Sea Salt
- Focaccia or Baguette
Optional:
- 2 Tablespoons Honey
- 2 Basil Leaves, Torn
Instructions:
1. Scoop the ricotta to a bowl then whip the ricotta for approximately 10-15 minutes in a food processor or mixer. Add the olive oil and salt into the bowl while it is mixing.
2. Spread the ricotta in a bowl or plate.
3. Drizzle the honey on top of the bowl and top with the basil.
4. Serve with focaccia or baguette and a big appetite!
